The added value(s) of agroecology

7 September, Dakar – The International Panel of Experts on Sustainable Food Systems (IPES-Food) has released a new report – ‘The Added Value(s) of Agroecology: Unlocking the potential for transition in West Africa’. …

STATEMENT ABOUT COVID-19 situation

Dear candidates, In light of the challenging situation due to the COVID-19 that we are currently facing in Europe and across the world, we absolutely understand the concerns you may …

Students on fieldtrip in Luberon

An agroecological fieldtrip for the students of the international Master “Agroecology”. Beginning with a study stay in Luberon. A week to better undestand the cohabitation between agriculture and biodiversity within …